"Veracruz, The Charm Of Its Coasts" 
           
    A tour of the endless Veracruz seaboard is a
    treasure trove of serene natural landscapes.  From
    the port itself we can detect, in the distance, the marvelous view of the central Veracruz
    coast; numerous islands like the Sacrificios and La de Enmedio, Verde and Cancuncito among
    others, as well as the coral reefs that comprise the recently proclaimed Coral Reef
    Reserve. 
     You can depart either from the port of
    Veracruz or from Punta Antón Lizardo to embark on an extremely enjoyable tour of the
    islands.  The boat sails slowly to the Isla de
    Enmedio, excellent for camping and diving among the shallow fanciful coral clusters.  It is the ideal place for appreciating the
    seclusion and tranquility of its beaches. 
     The next morning you can continue your
    trip by skirting the coast opposite this reef zone, following the expanse of terra firma
    known as La Mixtequilla until you reach the Papaloapan basin with the Mandinga
    Lagoon and the Conchal estuary that connects it with the ocean.   Here you can take a delightful boat ride among
    the estuaries and sample the delicious seafood that has accorded this region of Veracruz
    its well-deserved fame. 
     
    THE ROUTE OF THE SON 
       
    Further south, the waters of the gulf
    constantly bathe the charming city of Tlacotalpan, the jewel of the
    Papaloapan, where the wind blows from north to south, carrying countless anecdotes
    from travelers and troubadours that evoke the secrets of the sea.  Due to its architectonic beauty and historical
    significance, this coastal village was recently incorporated into the UNESCOs World
    Heritage List.   It also serves as the site
    for the annual gathering of musicians, singers and performers called jaraneros who have
    found in Tlacotalpan the ideal outlet for their artistic manifestations. 
     
    THE EMERALD COAST 
     If you decide to visit the region north
    of the port of Veracruz, you will come upon an astonishing sight:   a series of dunes forming dazzling golden columns
    all along the beach will make your excursion a truly unique experience.  Some visitors will make it even more exciting by
    motor cross:   ascending and descending these
    dunes at full speed.  You can rent motorcycles
    in Chachalacas. 
     
      
     
               During your visit to the
    coastal lake of La Mancha, you will arrive at the ecological reserve and the Center of
    Coastal Research managed by the Instituto de Ecología A.C., an ecological organization.  The reserve, on the strip of land located between
    Chachalacas and Villa Rica, comprises several coastal ecosystems ranging from sand dunes
    to mangroves and bomb ax trees.  This spot is
    well known as a nesting place for birds of prey. 
     
                   
    Further ahead, we return to the barren plains where the gentle tide seems to caress
    the sand on the long beaches.  Here on the
    Emerald Coast, there are several small and medium-sized hotels where we can sped a few
    peaceful days and also enjoy the surprisingly refined local delicacies in an informal
    atmosphere. 
      
     WITH A FRENCH ACCENT 
                    
    On the banks of the Nautla river, there is a small village with a 19th
    century atmosphere and personality all its own, both in its architecture which
    at one time was a faithful reproduction of the European style- as in its gastronomy,
    widely known throughout the region because it combines tropical ingredients with typical
    French country flavors.  For example, there is
    an extensive selection of cheese and liquor, banana omelet and shrimp bisque, among other
    culinary curiosities.  This oasis was created
    by a group of hard-working French settlers who desiccated the swamps and transformed them
    into fertile orchards and farms. 
     
                   
    Its environs contain huge banana and lemon plantations and a marvelous region
    filled with estuaries and mangroves, known as La Ciénega del Fuerte springing up near the
    vast plains of Martínez de la Torre.  This
    area reaches the outlet in the small village of Casitas, where you can admire the
    impressive vastness of the ocean and visit El Cocal, a residential development and resort.     
      
     A BOUNTEOUS PLACE 
     
                   
    If the imagination could reach as far as the eye can see, it would discover in
    Tamiahua this boundless natural setting.  This
    huge, beautiful lagoon, the third larges in Mexico, creates a series of ponds dotted with
    the green islets and the huge flocks of birds, imbuing it with a life of its own. 
     
                   
    It is certainly well worthwhile to visit this remote spot between the Tuxpan and
    the Páunco rivers and explore its 52 miles starting out from the path in Tuxpan that
    leads us, in half an hour, to the banks of the lake. 
     
                   
    Another way of appreciating this marvelous landscape is to take a pleasant boat
    ride among the islands, estuaries and the Corazones sand bar and come out through the
    mouth that joins the sea.  If during your
    journey, you come upon a huge nesting place, you will have arrived at the island known as
    La Pajarera.  Skin divers will find in Isla
    Lobos a genuine paradise, surrounded by a chain of coral reefs. 
     
                   
    This is a bounteous place indeed, ideal for breeding oysters, clams and shrimp in
    its coastlines and estuaries that contain a wide array of marine species, from the varying
    depths of the ocean ranging from dolphins and gray smoothound shark to manta rays, huge
    sea bass, and little snook, among many other species. 
      
                   
    In addition to this wide range of options in the Huasteca region, we have the
    delectable prospect of sampling the local cuisine, since Tamiahua is the gastronomic
    capital of northern Veracruz.  You can begin
    with fresh broccoli stuffed with dogfish or crab, loin
    quesadillas, breaded shrimp, the huge zacahuil tamales of the region, wrapped in
    banana leaves; oysters, either fresh or smoked seasoned with pepper, accompanied by
    enchiladas in pipián sauce and a wonderful shrimp broth with green tortilla dough known
    as huatape. 
     
                   
    These dishes are only a very small sample of the Huasteca regions
    extraordinary culinary diversity, with its marked Afro-Cuban influence.  You can spend hours on end, listening to a
    huapango punctuated with the endless chatter of its inhabitants and savoring its local
    delicacies and magnificent scenery. 
      TRAVEL
    TIP:  If you plan to visit Veracruz Coast Line, please take into consideration that
    the dominant climate is tropical subhumid presenting summer showers.  The annual
    media temperature is 26°.  And take the apropriate care with insects, there are a
    lot.  |